Gastro-AD® and M-Gard® are two well-researched ingredients that align with growing consumer demand for clean-label, high-performance products. Focused on two of today’s top health priorities—digestive comfort and immune support—both ingredients offer proven efficacy, strong safety profiles, and versatile formulation options backed by clinical data.
M-GARD®
M-Gard® is minimum 80% yeast beta-1,3/1,6-glucan with a unique molecular structure. It has been extensively studied and is produced within the Arctic circle in Norway.
- Suitable for several product applications: gummies, syrups, capsules, tablets, powders, food, and beverages
- Solubility: dispersible
- Stable during heat sterilization (121°C / 250°F) and in a pH range 4 to 12
- Shelf life: minimum 5 years
Studies have demonstrated that M-Gard® can:
- Strengthen the immune system
- Promote healthy inflammatory responses
- Enhance protection against pathogens
- Support respiratory health
- Protect during periods of excessive stress
GASTRO-AD®
Gastro-AD® is a postbiotic made from non-GMO soy. It contains inanimate bacteria, natural soybean elements, and beneficial fermentation metabolites like peptides.
- Gastro-AD® is a natural solution for acid reflux and symptoms of heartburn.
- Studies have proven that Gastro-AD® is effective to relieve symptoms of ulcers and gastritis, including heartburn.
- Containss natural elements of soybean, and molecules resulting from fermentation, such as peptides and microbial metabolities.